SOUCHE DE LACTOBACILLES JOHNSONII ET SON UTILISATION POUR LA PREVENTION ET LE TRAITEMENT DE MALADIES DEGENERATIVES DU CERVEAU OU DE TROUBLES DE LA FONCTION COGNITIVE
UNIVERSITY-INDUSTRY COOPERATION GROUP OF KYUNG HEE UNIVERSITY
发明人:
KIM, DONG HYUN,HAN, MYUNG JOO
申请号：
CA2998877
公开号：
CA2998877A1
申请日:
2016.09.06
申请国别(地区):
CA
年份:
2017
代理人:
摘要：
The present invention provides a novel lactobacillus and a use for same, the lactobacillus being separated from kimchi and thus highly safe, and having various types of biological activity such as memory improving activity, tight junction protein expression inducing activity, antioxidation activity, lipopolysaccharide (LPS) generation-suppressing activity, and ß-glucuronidase inhibiting activity. The novel lactobacillus according to the present invention can be used as a functional food medicine material for preventing, improving, or treating degenerative brain diseases or cognitive function disorders.
