VINCENTRAJU RAJKUMAR,VINCENTRAJU RAJKUMAR,Arun kumar das,Arun kumar das
申请号：
IN969/DEL/2012
公开号：
IN2012DE00969A
申请日:
2012.03.30
申请国别(地区):
IN
年份:
2015
代理人:
摘要：
A method of preparing and producing a nutritious, high fibre, immunomodulating meat protein based food products called Herbal based meat product is disclosed. The process involves using proteinaceous material such as, raw comminuted meats that are minced and bowl chopped after mixing with polyphosphate, sodium nitrite, salt and spice mixture. This blend containing meat protein, fibre, refined wheat flour, common salt, maida, refined vegetable oil and herbal mixture to make emulsion and is subjected to cooking to an internal core temperature of 75±5°C to obtain the Herbal based meat product. Flavorings, tasty spices, may be topically applied to the product before to packaging.
