PURPOSE: Patties for producing anchovy burgers, and a producing method thereof are provided to offer abundant amount of calcium in anchovies to eaters.CONSTITUTION: A producing method of patties for producing anchovy burgers comprises the following steps: grinding anchovies with bones mixing 40-45% of ground anchovy, 25-30% of flour, 7-10% of perilla leaves, 5-7% of onion, 5-7% of cheongyang capsicum annuum, and 5-7% of shallot and adding garlic and black pepper powder into the mixture before seasoning the mixture with salt.COPYRIGHT KIPO 2012통멸치를 뼈채로 분쇄하여 각종 야채와 함께 만든 버거용 패티입니다칼슘이 풍부하여 성장기 청소년이나 골다공증이 염려되시는 분들에게 아주 유용한 식품이다
