FERMENTED MILK INOCULATED WITH BOTH LACTIC ACID BACTERIA (LAB) AND BACILLUS
- 专利权人:
- Chr. Hansen A/S
- 发明人:
- Karin BJERRE,Mette Dines CANTOR,Thomas JANZEN,Patrick DERKX
- 申请号：
- US15741730
- 公开号：
- US20180199582A1
- 申请日:
- 2016.06.30
- 申请国别(地区):
- US
- 年份:
- 2018
- 代理人:
- 摘要：
- A method for producing a lactic acid bacteria fermented milk product comprising fermenting milk with both inoculated lactic acid bacteria (LAB) and inoculated Bacillus bacteria.
- 来源网站：
- 中国工程科技知识中心
相关发明人
相关专利
- Fermented milk inoculated with lactic acid bacteria (LAB) and Bacilus
- Method of producing a fermented milk product with improved control of post acidification
- METHOD OF PRODUCING A FERMENTED MILK PRODUCT USING LACTOBACILLUS CASEI.
- METHOD FOR PRODUCING NON-ADDITION FERMENTED MILK PRODUCT USING MILK AND LACTIC ACID BACTERIA ONLY AND NON-ADDITION FERMENTED MILK PRODUCT PRODUCED BY THE SAME METHOD
- Method for producing a Fermented Milk product with low concentration of Lactose
