Isotonic drink and saffron refreshment, which is characterized because it includes: it contains between 0.02% and 0.03% saffron. aromas between 0.5% and 1.5%, citric acid from 0.1% to 0.7%, potassium chloride between 0.1% to 0.6%, sodium chloride between 0.1% at 0.8%, neutral emulsion 0.1% at 0.6% sugars between 7% and 8%, authorized colors between 0.2% and 0.9% and neutral emulsion between 0.1% and 0, 6% and a complementary percentage, until reaching 100%, of water. (Machine-translation by Google Translate, not legally binding)1. Bebida isotónica y refresco de azafrán, que se caracteriza porque comprende: Contiene entre un 0,02% y un 0,03% de azafrán. Aromas entre 0,5% y un 1,5%, ácido cítrico de un 0,1% a un 0,7%, cloruro potásico entre 0,1% a un 0,6%, cloruro sódico de entre 0,1% a un 0,8%, emulsión neutra 0,1% a un 0,6% azúcares entre 7% y 8%, colorantes autorizados entre 0,2% y 0,9% y emulsión neutra entre 0,1% y 0,6%. Y un porcentaje complementario, hasta alcanzar el 100%, de agua.
