冷凍餃子及びその製造方法

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专利权人:

味の素株式会社

发明人:

玉置 公尋,村山 真彦,伊藤 隆博,今泉 圭介

申请号：

JP20140523813

公开号：

JP6402626(B2)

申请日:

2013.07.01

申请国别(地区):

日本

年份:

2018

代理人:

摘要：

A frozen heated gyoza dumpling easy to cook by heating after freeze preservation and superior in the texture can be obtained by attaching a batter liquid containing 70-90 wt % of water to at least a surface to be baked of the gyoza dumpling at a proportion of 18-30 parts by weight per 100 parts by weight of the gyoza dumpling. In addition, a manufacturing method thereof is provided.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/