Food composition for binding acetaldehyde in mouth and in digestive track, and method for the preparation of the composition

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专利权人:

Mikko Salaspuro;Martti Marvola;Osmo Suovaniemi;Ville Salaspuro

发明人:

Osmo Suovaniemi,Mikko Salaspuro,Ville Salaspuro,Martti Marvola

申请号：

US12622145

公开号：

US08227513B2

申请日:

2009.11.19

申请国别(地区):

US

年份:

2012

代理人:

摘要：

The object of the invention comprises food compositions, to which one or more acetaldehyde-binding compounds are added. The purpose of the compositions is to reduce the amount of detrimental acetaldehyde in the area of the mouth, the pharynx, the oesophagus, the stomach, and the small and large intestines, and through this, to reduce the risk of developing cancers in these areas.

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中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/