The present invention relates to an apparatus for continuously counting, aligning, and conveying a seasoned laver (L), which is baked from a roll, by a sequential process, characterized in that the seasoning An introducing roller 15 that is rotated by a motor 13 at a downstream end of the guide roller 11 so as to guide the guide roller 11 and the guide roller 11 in an inclined state to both sides, (10) having a counter sensor (17) for detecting an electric current flowing through the induction heating element； A guide plate 21 provided adjacent to the introduction roller 15 and a cutting groove 21a of the guide plate 21 to correct posture while transferring the seasoning lure L introduced from the introduction portion 10, (25) that contacts the both sides of the seasoning lips (L) on the gimp bar (23) and the gimp bar (23) And an alignment cylinder 27 for inducing swinging movement so as to arrange the seasoning lips L on the anchoring plate 28 so as to arrange the seasoning lips L on the anchoring rod 23, An aligning part (20) having a link (29a) for moving and a motor (29b) for causing the link (29a) to rock up and down； A switch 32 for switching the direction of contact with one side of the seasoning lid L on the conveying roller 31 so as to correct the posture while changing direction while the seasoning lure L is being conveyed in the aligning part 20, And an induction roll 33 and is provided with an alignment plate 38 contacting both surfaces of the seasoning lips L and a switching unit 30 having an alignment cylinder 39 for causing a swinging motion in the alignment plate 38 )； A supply belt 43 for transferring the seasoning lure L to at least one wire 41 so as to sequentially transfer the seasoning lure L in the switching portion 30 and a supply belt 43 connected to the supply belt 43, L) to the platen (45)； A loading section (50) for temporarily loading the seasoning rods (L) loaded on the lifting plate (51) from the supplying section (40)； And a feeding un
