ICHIM MARIA,ICHIM MARIA,ENACHE RAMONA,ENACHE RAMONA,ICHIM LIVIU-IONEL,ICHIM LIVIU-IONEL,VISAN ADRIANA,VIŞAN ADRIANA,GRIGORE ALICE ELENA,GRIGORE ALICE ELENA,COLCERU-MIHUL SVETLANA GABRIELA,COLCERU-MIHU
申请号：
RO201100663
公开号：
RO128192A2
申请日:
2011.07.14
申请国别(地区):
RO
年份:
2013
代理人:
摘要：
The invention relates to a phytotherapeutic product to be used in the therapy of microbial infections and to a process for preparing the same. According to the invention, the product comprises 2 parts of essential oil of Thymi herba aerial parts, 2 parts of essential oil of Salviae folium and 2 parts of essential oil of Millefolii flores, the parts being expressed by volume, embedded in 100 parts by weight of atomized extract obtained by processing the Thymi herba aqueous extractive solution, the resulting product containing thymol, linalool, thujone, limonene, 4.882% polyphenol carboxylic acids expressed as rosemary acid and 2.821% flavones expressed as rutoside and being presented as a fine brown-yellow powder with a bitter aromatic taste and characteristic smell. The process claimed by the invention consists in closed-circuit entraining the essential oil from each of said plants, with water vapour, at a plant : solvent ratio of 1:10 m/v, at the boiling temperature, for 2...4 h, concentrating the aqueous extract of Thymi herba to a volume of 1.5 : 1 v/m as compared with the amount of plant material, atomizing the concentrated solution and embedding 2 parts by volume of essential oil into 100 parts by weight of atomized extract, followed by homogenization, spraying and sieving the product.Invenţia se referă la un produs fitoterapeutic, cu utilizare în terapia infecţiilor microbiene, şi la un procedeu de obţinere a acestuia. Produsul conform invenţiei cuprinde 2 părţi ulei volatil din părţile aeriene de, 2 părţi ulei volatil din frunze deşi 2 părţi ulei volatil de, părţile fiind exprimate în volum, înglobate în 100 părţi în greutate extract atomizat, obţinut prin prelucrarea soluţiei extractive apoase din, produsul conţinând timol, linalol, tuionă, limonen, 4,882% acizi polifenolcarboxilici exprimaţi în acid rosmarinic, şi 2,821% flavone exprimate în rutozid, şi se prezintă sub formă de pulbere fină, de culoare galben-brun, cu gust amar aromat şi miros caracteri
