PROBLEM TO BE SOLVED: To provide a container contained sesame-containing liquid seasoning that can be eaten easily in a simple way on one hand and be felt with a deep sweetness unique to the sesame.SOLUTION: Provided is a container contained sesame-containing liquid seasoning containing sesame, vinegar, edible vegetable oil/fat and viscosity modifier, having Brix of 10 to 40, and satisfying A) to D) below. A) {η30(20°C)}/{η6(20°C)} is 0.2 to 0.65. B) {η60(70°C)}/{η60(20°C)} is 0.9 or less. C) η60(20°C) is 340 to 1500 mPa s. D) η30(20°C) is 450 to 5000 mPa s. (Here, η6(20°C) represents the viscosity measured at 20°C, 6 rpm, η30(20°C) represents the viscosity measured at 20°C, 30 rpm, η60(20°C) represents the viscosity measured at 20°C, 60 rpm, and η60(70°C) represents the viscosity measured at 70°C, 60 rpm.)SELECTED DRAWING: NoneCOPYRIGHT: (C)2019,JPO&INPIT【課題】簡便な方法であっさりと食べられる一方で、深みのあるごま特有の甘みが感じられる、容器詰めごま含有液状調味料を提供する。【解決手段】ごまと食酢と食用植物油脂と粘度調整剤とを含有し、Brixが10~40であり、以下A)~D)を満たす、容器詰めごま含有液状調味料。A){η30(20℃)}/{η 6(20℃)}が0.2~0.65。B){η60(70℃)}/{η60(20℃)}が0.9以下。C) η60(20℃)が340~1500mPa・s。D) η30(20℃)が450~5000mPa・s。(但し、 η 6(20℃):20℃、 6rpmで測定された粘度、 η30(20℃):20℃、30rpmで測定された粘度、 η60(20℃):20℃、60rpmで測定された粘度、 η60(70℃):70℃、60rpmで測定された粘度、 を表す。)【選択図】なし
