Allen Phillip Sass,Karl Arlin Spiegelberg,Phillip Joseph Sass,Citra Putri Rahardjo
申请号：
US13760906
公开号：
US20140220219A1
申请日:
2013.02.06
申请国别(地区):
US
年份:
2014
代理人:
摘要：
A flavorless mustard paste without a noticeable flavor and a method of manufacturing the same, including a mustard seed and acidic liquid solvent, where the resultant paste has less than 100 mg/dl glucose and a substantially stable pH value of less than 5.5. The flavorless mustard paste according to this invention may retain the functional benefits of viscosity-building, texture-aiding, and emulsion-strengthening.
