SALTY TASTE ENHANCING AGENT THAT CONTAINS AN EZYMATIC DECOMPOSITION PRODUCT OF AN ANIMAL AND AN ENZYMATIC PRODUCT OF AN PLANT PROTEIN AND FOOD OR DRINK CONTAINING THE SAME
Disclosed is a salty taste enhancer that contains an enzymatic decomposition product of an animal protein derived from the meat or internal organs of domestic animals, poultry, fish or shelfish, milk or eggs and an enzymatic decomposition product of a soy bean protein, at a ratio of between 1:10 and 10:1.