粘度調整剤
- 专利权人:
- 太陽化学株式会社
- 发明人:
- 瀬古 義則,木村 友宏,西川 秀二
- 申请号：
- JP2005189795
- 公开号：
- JP5392964B2
- 申请日:
- 2005.06.29
- 申请国别(地区):
- JP
- 年份:
- 2014
- 代理人:
- 摘要：
PROBLEM TO BE SOLVED: To provide food viscosity regulator surely dispersed and dissolving even in water without forming undissolved lumps of flour, and rapidly expressing viscosity through adding a small amount thereof to food and drink containing &ge70 mg of mineral content per 100 g of the food and drink in such a period of time that a conventional granular product comprising xanthan gum having an average granular diameter of &ge100 &mum does not attain.
SOLUTION: The viscosity regulator contains xanthan gum granules comprising xanthan gum powder having an average granular diameter of 50-80 &mum in median size. The viscosity regulator results in eliminating the following problem: it is necessary to give viscosity to all the food as well as water or tea for patients having difficulty in chewing and dysphagia because of requiring such a viscosity regulator as to easily melt in the food without using any stirring device.
COPYRIGHT: (C)2007,JPO&INPIT
- 来源网站：
- 中国工程科技知识中心
