PURPOSE: A producing method of a pellet containing a functional food active ingredient is provided to offer the pellet with high manufacturing yield and efficiency.CONSTITUTION: A producing method of a pellet containing a functional food active ingredient comprises the following steps: firstly spraying an aqueous ethanol solution on seeds using a bottom spray fluid-bed granulator and secondly spraying an ethanol solution containing the active ingredient, hydroxypropyl methylcellulose, a surfactant, and a lubricant. The active ingredient is selected from vegetable extracts, vitamins, and water-soluble calcium. The vegetable extracts include red ginseng, aloe, ginseng, garlic, mugwort, rose, and chrysanthemum extracts.COPYRIGHT KIPO 2012본 발명은 기능성 식품용 활성 성분을 포함하는 펠렛의 제조 방법에 관한 것이다. 본 발명에 따른 제조 방법은 간단하고, 효율적이며, 코팅 효율이 우수하며, 활성 성분을 외부 환경으로부터 보호하는데 용이하다.
