A PROCESS PRODUCING CITRUS-TOMATO JUICE

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专利权人:

Nueva Vizcaya State University

发明人:

TIBURCIO, Perlita C.,ECHAGUE, Dolly Pearl T.

申请号：

PH22017000797

公开号：

PH22017000797Y1

申请日:

2017.10.30

申请国别(地区):

PH

年份:

2018

代理人:

摘要：

A juice blend that utilizes mandarins and tomatoes is made shelf-stable through a detailed process. Optimum temperatures below boiling maintain the nutritional health components of the blend and gives higher market potential for the products. Processing these farm harvests during time of excess not only gives more income to farmers, but also helps the citrus and tomato industry.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/