您的位置: 首页 > 农业专利 > 详情页

PROCÉDÉ D'OBTENTION DE MICRO-, SUBMICRO- ET NANOCAPSUILES À PARTIR DE PROTÉINES DE SÉRUM DU LAIT
专利权人:
Consejo Superior De Investigaciones Científicas (CSIC)
发明人:
申请号:
EP12802201.9
公开号:
EP2724775A1
申请日:
2012.06.21
申请国别(地区):
EP
年份:
2014
代理人:
摘要:
The invention relates to a method for the production of capsules, based on milk serum proteins and comprising the following steps: a) the milk protein product is diluted; b) (i) ingredients to be encapsulated that are soluble in water or polar solvents, or (ii) a solution of the ingredient to be encapsulated is/are added to the solution from step (a); and c) the solution produced in step (b) is subjected to electro-spinning or electro-spraying or blow-spinning or blow-spraying. The capsules produced can be used as vehicles for the encapsulation of functional additives and ingredients for the incorporation thereof in pharmaceutical or food preparations.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充