The present invention relates to a method for manufacturing a herbal tonic for postpartum care for people resting after giving birth. The method includes: an ingredient preparation step for preparing 1.5 kg of snakehead and 150 g of salt as main ingredients, 150 g of glutinous rice, 150 g of Codonopsis lanceolata(S. et Z.)TRAUTV, 150 g of Platycodon grandiflorum (JACQ) A. DC., five to seven roots of Astragalus membranaceus Bunge var. membranaceus (medicinal herb), 20 jujubes, five to seven dried shiitake mushrooms, five wild pine mushrooms (optional), five Chaga mushrooms (50 g) and 80 g of hericium erinaceum as auxiliary ingredients, 35 g of ginger, 80 g of white parts on green onion, 10 whole bulbs of garlic, and 12 peppers as spices, and 30 cc of sesame oil and eight liters of clear water (similar to the level of tap water) as seasonings a precooking step in which salting and rubbing are performed on the snakehead in order to completely washing sticky precipitation from the snakehead, after the head portion of the snakehead is blinded by a towel and the snakehead becomes unconscious by being hit at the head and a cooking step in which the snakehead is put onto a frying pan heated with sesame oil and slightly fried until becoming yellowish, boiling down the snakehead and other ingredients in a large pot for one hour within eight liters of water, and filtering two liters of liquefied herbal tonic, after boiling down for three more hours when the water decreases to 1/3 (the color of the herbal tonic is white).COPYRIGHT KIPO 2016본 발명은 출산 후 몸조리하는 임산부를 위한 산후조리 보약을 제조하는 방법에 관한 것으로, 이 방법은 주 재료는 가물치 1.5㎏과 소금 150g을 구비하고, 부 재료는 찹쌀 150g, 더덕 150g, 도라지 150g, 황기 5~7 뿌리(한약재), 대추 20알, 마른 표고 5~7개, 자연 송이버섯 5개(선택항목), 차가 버섯 5개(50g), 노루궁둥이 버섯 80g을 구비하고, 향신료는 생강 35g, 대파 흰 부분 80g, 통마늘 10개, 통 후추 알 12개를 구비하며, 양념은 참기름 30cc, 맑은 물(대한민국 서울시에 공급되는 수도물 수준이면 된다.) 8리터를 구비하는 재료구비 단계 가물치를 수건으로 눈을 가리고 나무방망이로 머리를 쳐서 기절시키고, 수건으로 가물치 머리를 감싼 후에 소금을 뿌리고 문질러서 가물치 표피에 있는 찐득찐득한 액인 침전물을 깨끗이 벗겨낸 후 물에 씻는 조리 선처
