食品用可食容器とその製造方法並びに当該食品用可食容器を用いた食品
- 专利权人:
- 发明人:
- 申请号：
- JP20100228054
- 公开号：
- JP5739635(B2)
- 申请日:
- 2010.10.08
- 申请国别(地区):
- 日本
- 年份:
- 2015
- 代理人:
- 摘要：
PROBLEM TO BE SOLVED: To provide a sanitary edible container for ice cream and soft-serve ice cream, etc. which is a healthy foodstuff as the container for delicious frozen confectionery such as ice cream or soft-serve ice cream by effectively utilizing wheat gluten bread existing from ancient times.
SOLUTION: The method for manufacture includes: a gluten-bread raw-material container manufacturing step A for manufacturing a cylindrical gluten-bread raw-material container 1 by winding gluten-bread-producing raw materials such as gluten and wheat flour around a bar-shaped body and baking the bar-shaped body in an oven; a closing step B for closing one end of the cylindrical gluten-bread raw-material container; and a surface treatment step C for reducing penetration of moisture at least onto the inner surface of the cylindrical raw materials.
COPYRIGHT: (C)2012,JPO&INPIT
- 来源网站：
- 中国工程科技知识中心
