PROBLEM TO BE SOLVED: To provide a seasoning for salad which contains a large number of food materials retaining fresh taste and is rich in food material feeling.SOLUTION: A seasoning for salad consists of a liquid part of a pH of higher than 4.6 and equal to or lower than 6 and food materials. The content of six-mesh-on food materials is 20-65% of the seasoning for salad the content of sodium of the liquid part is 0.5-1.5% and the viscosity of the liquid part is 2.5-30 Pa s. The whole of the seasoning is heat-treated at temperatures of 60°C or higher and lower than 80°C.COPYRIGHT: (C)2016,JPO&INPIT【課題】 本発明は、フレッシュな食味を保持した具材を多く含有する、具材感に富んだサラダ用調味料に関する。【解決手段】pHが4.6超以上6以下の液状部と、具材からなるサラダ用調味料であって、6メッシュオンの具材がサラダ用調味料の20%以上65%以下、液状部のナトリウム含有量が0.5%以上1.5%以下、液状部の粘度が2.5Pa・s以上30Pa・s以下であり、調味料全体が60℃以上80℃未満で加熱処理されてなる、サラダ用調味料。【選択図】 なし
