Procédé destiné à la fabrication d'une base de boisson à partir de petit-lait de plantes

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专利权人:

NAIRZ, KNUD;SCHIEFTHALER-NAIRZ, URSULA; URSULA;SCHIEFTHALER-NAIRZ

发明人:

SCHIEFTHALER-NAIRZ, URSULA,NAIRZ, KNUD

申请号：

EP08104644.3

公开号：

EP2014182B1

申请日:

2008.07.04

申请国别(地区):

EP

年份:

2012

代理人:

摘要：

Preparation of non-alcoholic or slightly alcoholic beverages comprises adding whey plant or its extracts to yeast(s) and fermenting the obtained mixture with kombucha culture. An independent claim is included for the non-alcoholic or slightly alcoholic beverages, obtained by the above process.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/