Ortiz, Deirdre E.,Ghorpade, Viswas M.,Treece, Thomas Z.
申请号：
AU2008274980
公开号：
AU2008274980B2
申请日:
2008.07.11
申请国别(地区):
AU
年份:
2013
代理人:
摘要：
The present invention provides food compositions useful as ready-to-eat cereals,snacks, and toppings, and processes for making them. Particularly, the presentinvention provides food compositions with crisp texture, reduced fat, and surprisingbowl life when used as a ready-to-eat cereal. The present food compositions arealso an improvement over previous toppings or snacks, in that the present compositionscomprise fewer "fines" or individual grains. Moreover, since thepresent compositions comprise a dough binder rather than a sugar binder, nutritionalsupplementation is possible, such as the addition of fiber. Efficient processesare also provided for making the present food compositions. Superior intermediatesand end products are therefore also provided.
