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PROCESS-STABLE OPACIFYING COMPOSITIONS FOR FOOD PRODUCTS AND METHODS
专利权人:
发明人:
Keswara Rao Vadlamani
申请号:
US15838703
公开号:
US20180168204A1
申请日:
2017.12.12
申请国别(地区):
US
年份:
2018
代理人:
摘要:
Embodiments herein include opacifying compositions, food products made with the same, and related methods. In an embodiment, a processed food product is included. The processed food product can include a modified food starch with at least 70 wt. % fiber and a milk mineral concentrate with at least 24 wt. % calcium. The brightness (L*) value of the processed food product is greater than 70. Other embodiments are also included herein.
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