Procédé de fabrication d'une conserve alimentaire à base de lait, fruits et/ou légumes

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专利权人:

HIPP & CO

发明人:

Tomusch, Frithjof

申请号：

EP13000210.8

公开号：

EP2617291B1

申请日:

2013.01.15

申请国别(地区):

EP

年份:

2018

代理人:

摘要：

Producing a canned food comprises mixing milk, fruit and/or vegetable products and then filling, where the residual oxygen content of the ambient atmosphere of the products is lowered to less than 5% during mixing and filling. An independent claim is also included for a canned food made of milk, fruit and/or vegetable products.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/