バラ干し海苔の製造方法
- 专利权人:
- 兵庫県漁業協同組合連合会
- 发明人:
- 竹迫 史裕,森 俊郎
- 申请号：
- JP2011018901
- 公开号：
- JP5309413B2
- 申请日:
- 2011.01.31
- 申请国别(地区):
- JP
- 年份:
- 2013
- 代理人:
- 摘要：
PROBLEM TO BE SOLVED: To provide a method for producing loosened dried laver that looks improved in color, and is free from deterioration of quality and freshness even when freezing for a long period.
SOLUTION: This method for producing the loosened dried laver includes a slightly boiling process S11 of soaking collected original algae in hot water followed by slightly boiling, a dehydrating process S12, and a drying process S13. In addition to that, the original algae are frozen after slightly boiling so as to preserve them as the raw material for a long period and supply the loosened dried laver regardless of season/amount. The preservability and flavor of the loosened dried laver are improved by the method for producing the loosened dried laver.
COPYRIGHT: (C)2012,JPO&INPIT
- 来源网站：
- 中国工程科技知识中心
