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Milk protein hydrolyzates with reduced immunogenic potential
专利权人:
DuPont Nutrition BioSciences ApS
发明人:
Wong, David,Kumar, Manoj
申请号:
AU2007343749
公开号:
AU2007343749B2
申请日:
2007.12.03
申请国别(地区):
AU
年份:
2013
代理人:
摘要:
Hydrolyzate compositions comprising at least one milk protein or whey hydrolyzedwith at least one proteolytic enzyme are provided. The hydrolyzates reduce theimmunogenicity of the milk or whey protein in a subject predisposed to havingan immune reaction to the protein. Methods for making the compositions are alsoprovided, as food products and nonfood products comprising the compositions.
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