NUC ELECTRONICSCO., LTD.;KIM, JONG BOO;KIM, JI TAE
发明人:
KIM, JONG BOO,김종부,KIM, JI TAE,김지태,LEE, CHUL WOO,이철우,KIM, KYUNG HO,김경호,LEE, HO SEOK,이호석,KIM, JONG BOOKR,KIM, JI TAEKR,LEE, CHUL WOOKR,KIM, KYUNG HOKR,LEE, HO SEOKKR
申请号：
KR1020140168070
公开号：
KR1015459610000B1
申请日:
2014.11.28
申请国别(地区):
KR
年份:
2015
代理人:
摘要：
The present invention relates to a food fermenter and more particularly, to a food fermenter capable of removing completely moisture by configuring a dehydration function in an apparatus for producing fermented foods such as yogurt, cheese, and fermented soybeans. To attain the aforementioned purpose, the food fermenter of the present invention comprises: a fermentation container having an inner space and having a container shape having an open top； a filter container provided in the inner space of the fermentation container and having a container shape to accommodate a fermentation material inside and having an engagement protrusion such that an upper portion is engaged to a top surface of the fermentation container and having a net shape formed in main walls and a bottom so that a liquid flows out； a rotary cover for covering the fermentation container and the top of the filter container wherein the filter container and the rotary cover are combined by means of a combining means such that if a user rotates the rotary cover, the filter container rotates along with the cover within the fermentation container. As described above, as a user rotates the filter container in the middle of a fermentation process, moisture is discharged outside the filter container at a relatively higher speed due to a centrifugal force and therefore, the present invention shows an effect of reducing the fermentation time. In addition, upon completion of the fermentation process, byproducts formed in the filter container inside the fermentation container are separated and removed in advance and therefore, the byproducts do not fall off while the filter container is moved and accordingly, sanitation and cleanness can be ensured and user convenience can be improved.본 발명은 식품 발효기에 관한 것으로, 더 상세하게는 요구르트 및 치즈 그리고 청국장과 같은 발효식품을 제조하는 장치에 탈수기능을 구성함으로써, 수분을 확실히 제거할 수 있는 식품 발효기를 제안하고자 한다.상기 목적을 달성하기 위해 본 발명은, 식품발효기에 있어서, 내부공간을 가지며 상부가 개방된 용기모양의 발효용기와； 상기 발효용기 내부공간에 위치하며 발효재료를 내부에 담을 수 있는 용기형상이되, 상부가
