The present invention refers to a device for extracting palm oil with a continuous digestive sterilizer. In particular, it includes the continuous flow between the first sterilization station and the second digestion station, In the first sterilization station, a vertical preparation supply curtain is initially included to provide palm fruit seeds or cucumbers to a color plate separator, which determines the number of seeds or cucumbers to be put into the sterilizer, including a vertical fixed closed container. Conical base for cooking at 100 ℃It will take about 50 to 60 minutes in this sterilizer, where the cooked seeds or cucumbers will be converted into a separator including bent screws, and the cooked fruits will be improved while the capacitors are separated by gravity, Send the fruit to the second digestion station, which is responsible for mixing and stirring the cooked fruit, and then transfer to the hydraulic cylinder news agency, which is responsible for extracting the oil. According to the invention, high quality oil can be obtained by putting cucumbers into sterilizers as final products, because there is no thread impregnation during sterilization.La presente invención se refiere a un equipo para la extracción de aceite de palma mediante esterilizador digestor continuo. Particularmente comprende una primera estación de esterilización y una segunda estación de digestor conectadas entre sí en flujo continuo, donde la primera estación de esterilización comprende inicialmente una tolva de suministro dispuesta verticalmente que provee semillas o pepas del fruto de la palma a un dosificador volumétrico de paletas que determina la cantidad de semilla o pepas a depositar hacia un esterilizador que comprende un contenedor cerrado dispuesto verticalmente y de base cónica que se encarga de cocinar a una temperatura de 100ºC, con una duración aproximada en dicho esterilizador de 50 a 60 minutos, donde la semilla o pepa ya cocinada pasa a un transportador dosificador
