A hand holding structure for foods, comprising: a body, which is composed of at least one edible material, and the interior of the body is elastic and fluffy, and the system has a fixed surface and a a joint surface, the fixing surface is located on a different side of the joint surface； and a plurality of convex portions, the protrusions are convexly disposed on the fixing surface, and the protrusions are arranged at intervals, and between each two protrusions Between the two protrusions and the joint surface, an open-type take-up portion is formed； thereby, the pick-up portions can provide a thumb or other fingers for the consumer to It provides the effect of better holding the fixed food, and the food sandwiched in the sandwich type food (for example, hamburger) and the hamburger chips do not fall outward.一種食品用之手部拿取固定結構，其係包含有：一本體，其係由至少一食用材料所構成，且該本體內部係呈彈性蓬鬆設置，且該本體係具有一固定面及一結合面，該固定面位於該結合面的相異側；及複數凸部，該等凸部係凸設於該固定面，且該等凸部係呈間隔設置，又，每兩凸部之間係具有一間距；其中，每兩凸部與該結合面之間係形成有一開放式之拿取部；藉此，該等拿取部係能提供便於食用者大拇指或其他手指扣住，以提供較佳手拿固定食品的效果，且使夾在夾層式的食品(例如，漢堡)內的食物以及漢堡屑不會向外掉之效用。
