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Process for Preparing Soybean Curd Using Micronized Solution of Soybean Curd
专利权人:
Jin Sang Park
发明人:
Jin Sang Park,Jong Hyun Ryoo,Soon Hee Kwon,Hong Wook Park,Min Choul Shin
申请号:
US13275440
公开号:
US20120107483A1
申请日:
2011.10.18
申请国别(地区):
US
年份:
2012
代理人:
摘要:
Present invention relates to a process for preparing soybean curd, including removing moisture of non-standardized soybean curd mixing the non-standardized soybean curd of which moisture was removed with soybean milk obtaining micronized solution of soybean curd by grinding and filtering a mixture thereof and mixing the micronized solution of soybean curd with a coagulant and soybean milk so as to coagulate it.
来源网站:
中国工程科技知识中心
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http://www.ckcest.cn/home/

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