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LYOTROPIC COMPOSITION OF CARBOHYDRATES IN FATS, METHOD FOR OBTAINING IT AND APPLICATION THEREOF IN THE PREPARATION OF CHOCOLATE AND SUBSTITUTES
专利权人:
Susana Méndez Plaza;Miguel Ángel Puente Tomas;José Fernando Galdón Miguel;Arturo Fernando Mascarós Torres
发明人:
José Fernando Galdón Miguel,Miguel Ángel Puente Tomas,Arturo Fernando Mascarós Torres,Susana Méndez Plaza
申请号:
US13489614
公开号:
US20120315357A1
申请日:
2012.06.06
申请国别(地区):
US
年份:
2012
代理人:
摘要:
The present invention belongs to the food industry field, and particularly to the chocolate industry field. More specifically, the invention consists of a lyotropic composition of carbohydrates in fats and the method for producing it. Moreover, the invention consists of different uses of said composition, particularly for the manufacture of chocolates and chocolate substitutes, including chocolate with honey and fruity chocolate.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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