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United Kingdom results from the monitoring of pesticide residues in food
- 负责人:
- 关键词:
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals The United Kingdom
- DOI:
- doi:10.5281/zenodo.1323507
- 摘要:
- es. Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Data from: Seed polyphenols in a diverse tropical plant community
- 负责人:
- DOI:
- doi:10.5061/dryad.5r083
- 摘要:
- fitness by protecting plants against enemies. Although enemy-inflicted mortality at the seed stage can be an important regulator of plant populations and a key
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Danish results from the monitoring of pesticide residues in food
- 负责人:
- 关键词:
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals Denmark
- DOI:
- doi:10.5281/zenodo.1322644
- 摘要:
- es. Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Slovenian results from the monitoring of pesticide residues in food
- 负责人:
- 关键词:
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals Slovenia
- DOI:
- doi:10.5281/zenodo.1323643
- 摘要:
- es. Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Data from: The influence of symbiotic bacteria on reproductive strategies and wing polyphenism in pea aphids responding to stress
- 负责人:
- Reyes, Miguel
- DOI:
- doi:10.5061/dryad.pv952ps
- 摘要:
- s and environmental stressors. Winged aphids have the advantage of being able to migrate out of danger with more ease, but energy needed for wing production and maintenance ma
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Data from: The sesquiterpenes(E)-?-farnesene and (E)-?-bergamotene quench ozone but fail to protect the wild tobacco Nicotiana attenuata from ozone
- 负责人:
- DOI:
- doi:10.5061/dryad.602d6
- 摘要:
- -quenching effect in ozone-fumigated chambers, but we found no evidence that enhanced sesquiterpene production by the plant inhibited oxidative damage, or maint
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Data from: The effects of milkweed induced defense on parasite resistance in monarch butterflies, Danaus plexippus
- 负责人:
- DOI:
- doi:10.5061/dryad.3pf346v
- 摘要:
- toxins could be detrimental to plants if herbivores can sequester these toxins as protective chemicals for themselves. Thus, through trophic interacti
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Lithuanian results from the monitoring of pesticide residues in food
- 负责人:
- 关键词:
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals Lithuania
- DOI:
- doi:10.5281/zenodo.1323529
- 摘要:
- es. Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Bulgarian results from the monitoring of pesticide residues in food
- 负责人:
- 关键词:
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals Bulgaria
- DOI:
- doi:10.5281/zenodo.1322616
- 摘要:
- es. Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
![](http://agri.nais.net.cn/resources/front/images/source_91.jpg)
Data from: Olive oil bioactives protect pigs against experimentally-induced chronic inflammation independently of alterations in gut microbiota
- 负责人:
- 关键词:
- DOI:
- doi:10.5061/dryad.f4k24
- 摘要:
- ved transepithelial electrical resistance (p < 0.01) in TNF-α-challenged Caco-2/TC-7 cells, and repressed the production of inflammatory cytokines (p < 0.05) in LPS-stimulate