您的位置: 首页 > 特色资源 > 特色资源列表页 > 资源详情
Changes in Retail Organic Price Premiums from 2004 to 2010
- 英文名称:
- Changes in Retail Organic Price Premiums from 2004 to 2010
- 作者:
- Andrea Carlson; Edward C. Jaenicke
- 工作单位:
- USDA's Economic Research Service
- 关键词:
- Organic food; organic price premiums; organic label; Homescan data; fruit and vegetable prices; milk prices; egg prices; processed food prices; hedonic price model; organic consumers;
- 年份:
- 2016
- 出版地:
- Washington, DC, USA
- 总页数:
- 44 pp
- 语种:
- English
- 摘要:
- Organic foods are one of the most rapidly growing sectors of the retail food market. This study applies a hedonic model to the Nielsen Homescan data from 2004 to 2010 to estimate the organic price premium for 17 products.
相关资源
- How Transportation Costs Affect Fresh Fruit and Vegetable Prices
- Turkiye: Citrus Annual
- Emerging Issues in the U.S. Organic Industry
- Price Trends Are Similar for Fruits, Vegetables, and Snack Foods
- The WIC Fruit and Vegetable Cash Voucher: Does Regional Price Variation Affect Buying Power?
- Price Premiums Hold on as U.S. Organic Produce Market Expands
- Marketing U.S. Organic Foods: Recent Trends From Farms to Consumers
- Livestock, Dairy, and Poultry Outlook: December 2006
- Beyond Nutrition and Organic Labels—30 Years of Experience With Intervening in Food Labels
- Mexico: Proposed Changes to Organic Labeling Use