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U.S. Organic Farming in 2000-2001: Adoption of Certified Systems
- 英文名称：
- U.S. Organic Farming in 2000-2001: Adoption of Certified Systems
- 作者：
- Catherine Greene; Amy Kremen
- 工作单位：
- USDA's Economic Research Service
- 关键词：
- organic farming systems; organic certification; certified organic acreage and livestock; price premiums; national organic rules; specialty agriculture; high-value crops; farmer's markets; USDA research; agricultural economics; ERS; USDA;
- 年份：
- 2003
- 出版地：
- Washington, DC, USA
- 总页数：
- 55 pp
- 语种：
- English
- 摘要：
- U.S. farmland managed under organic systems expanded rapidly throughout the 1990s, and that pace has continued as farmers strive to meet consumer demand in both local and national markets. The U.S. Department of Agriculture (USDA) implemented national organic standards on organic production and processing in October 2002, following more than a decade of development. The new uniform standards are expected to facilitate further growth in the organic farm sector. This report updates USDA estimates of land farmed with organic practices for 2000 and 2001, and provides new estimates on the number of certified organic operations in each State.
相关资源
- U.S. Organic Farming Emerges in the 1990s: Adoption of Certified Systems
- Recent Growth Patterns in the U.S. Organic Foods Market
- USDA ERS - U.S. Organic Production, Markets, Consumers, and Policy, 2000–21
- Organic Produce, Price Premiums, and Eco-Labeling in U.S. Farmers' Markets
- Emerging Issues in the U.S. Organic Industry
- China: China Publishes New Organic Standard and Certification Rules
- China: China Solicits Feedback In Preparation to Revise Organic Certification Measures
- India: US-India Transitory Timeline for Organic Market Access and Accreditation
- Development at the Urban Fringe and Beyond: Impacts on Agriculture and Rural Land
- The Role of Contracts in the Organic Supply Chain: 2004 and 2007
