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USDA ERS - U.S. Organic Production, Markets, Consumers, and Policy, 2000–21
- 英文名称：
- USDA ERS - U.S. Organic Production, Markets, Consumers, and Policy, 2000–21
- 作者：
- Andrea Carlson; Catherine Greene; Sharon Raszap Skorbiansky; Claudia Hitaj; Kim A. Ha; Michel Cavigelli; Peyton Ferrier; William D. McBride
- 关键词：
- U.S. organic agriculture; USDA organic standards; organic farming systems; organic wholesale markets; organic price premiums; organic research; organic production costs and returns; organic food marketing channels; organic retail sales; organic retail market share; organic consumer characteristics; USDA organic certifier surveys; USDA organic INTEGRITY database; USDA Agricultural Resource Management Survey; USDA Census U.S. Organic Trade Data; retail food scanner data;
- 年份：
- Marc
- 出版地：
- Washington, DC, USA
- 总页数：
- 115 pp
- 语种：
- English
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