Guatemala: Advances and Opportunities of Cacao Production in Guatemala

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英文名称：

Guatemala: Advances and Opportunities of Cacao Production in Guatemala

工作单位：

FAS Office of Agricultural Affairs, Guatemala City

来源地址：

https://www.fas.usda.gov/data/guatemala-advances-and-opportunities-cacao-production-guatemala

关键词：

Processed Food Products;  Processed Food Products;  Western Hemisphere;  Guatemala; 

年份：

2019

出版地：

Washington, DC, USA

语种：

English

摘要：

Around 250,000 mostly smallholder farmers grow cacao in Guatemala, most of whom are organized into cooperatives or associations. Guatemala produces a fine variety that is used in gourmet chocolate production. Only around 5 percent of Guatemalan cacao beans are exported mostly to the United States and Europe.