The U.S. Food Marketing System, 2002

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英文名称：

The U.S. Food Marketing System, 2002

作者：

Michael Harris; Phillip Kaufman; Steve Martinez; Charlene Price

工作单位：

USDA's Economic Research Service

来源地址：

https://www.ers.usda.gov/publications/pub-details/?pubid=41450

关键词：

Food Marketing System;  consolidation;  concentration;  trade;  sales;  technology;  profits;  foreign direct investment; 

年份：

2002

出版地：

Washington, DC, USA

总页数：

98 pp

语种：

English

摘要：

The U.S. Food Marketing System, 2002 provides a detailed overview of the structure, performance, information systems, new technology, and foreign direct investment of the food manufacturing, wholesaling, grocery retailing, and food service sectors, including a comprehensive set of appendix tables containing sales, concentration, trade, productivity, and other indicators.