China: Shenzhen Institutes New COVID-19 Measures for Imports of Meat and Seafood

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英文名称：

China: Shenzhen Institutes New COVID-19 Measures for Imports of Meat and Seafood

工作单位：

FAS Office of Agricultural Affairs, Beijing

来源地址：

https://www.fas.usda.gov/data/china-shenzhen-institutes-new-covid-19-measures-imports-meat-and-seafood

关键词：

Fish and Seafood;  Livestock and Meats;  Beef and Cattle;  Pork and Hogs;  Processed Food Products;  COVID-19;  Exporting;  Regulations and Requirements;  Fish and Seafood;  Livestock and Meats;  Beef and Cattle;  Pork and Hogs;  Processed Food Products;  East Asia and the Pacific;  China; 

年份：

2020

语种：

English

摘要：

On August 18, 2020, the city of Shenzhen in South China imposed new COVID-19 handling and testing requirements for imports of frozen meat and seafood. There is concern that these new measures, which are inconsistent with international guidelines, could contribute to delays at Shenzhen ports and dampen consumer demand for imported meat and seafood. An unofficial translation of the new measure is provided herein.