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СЪЕДОБНЫЕ КОМПОЗИЦИИ НА ОСНОВЕ ПЕРЬЕВ И СПОСОБЫ ПОЛУЧЕНИЯ ТАКИХ КОМПОЗИЦИЙ
专利权人:
НЕСТЕК С.А. (CH)
发明人:
ВАТЛЕН Анни (FR),ФЕРНАНДЕС Пауло А. (FR),ЛАВАЛАР Тьерри (FR)
申请号:
RU2015107793
公开号:
RU2015107793A
申请日:
2013.08.05
申请国别(地区):
RU
年份:
2016
代理人:
摘要:
1. A method for preparing an edible composition, comprising: blending a mixture comprising from about 20 to about 60% of the pen, from about 30 to about 66% of a polyol and from about 0.1 to about 3% pen damaging agent, heating the mixture to a temperature of about 120 to about 240 ° C at a pressure of from about 200 to 1000 pounds / square inch (from about 1379 to about 6895 kPa) for from about 2 to about 10 minut.2. A method according to Claim. 1 in which the pen is full leaves machined full leaves partially hydrolyzed feathers, feather meal and sochetaniyami.3. A method according to Claim. 1 in which the pen is pen mukoy.4. A method according to Claim. 1, wherein the polyol is polyethylene glycol, glycerol and their sochetaniem.5. A method according to Claim. 1, wherein the polyol is glitserinom.6. A method according to Claim. 1, wherein the breaking agent is a pen sodium sulfite, sodium metabisulfite, potassium metabisulfite, sodium hydrogen sulfite, calcium hydrogen sulfite, potassium hydrogen sulfite and sochetaniem.7. A method according to Claim. 1, wherein the breaking agent is a sulfite pen natriya.8. A method according to Claim. 1, wherein the mixture is heated to a temperature of from about 140 to about 220 ° C.9. A method according to Claim. 1, wherein the mixture is at a pressure of from about 300 to 900 pounds / square inch (from about 2068 to about 6205 kPa) .10. A method according to Claim. 1, wherein the mixture is heated for from about 3 to about 8 minut.11. A method according to Claim. 1, wherein the mixture also contains one or more functional ingredientov.12. The method of claim. 11 wherein these functional ingredients are proteins, fats, carbohydrates, dietary fibers, gums and their sochetaniya.13. A method according to Claim. 1, wherein the mixture further comprises from about 0.01 to about 5% of one or more kamedey.14. The method of claim. 13 wherein the gums are guar1. Способ приготовления съедобной композиции, включающий:составление смеси,
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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