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PROCEDE POUR L'INTRODUCTION CONTROLEE D'HUILE DANS DES PRODUITS ALIMENTAIRES
专利权人:
JIMMYASH LLC
发明人:
ASHOURIAN, JAMSHID,PHELPS, STEVEN
申请号:
CA2994718
公开号:
CA2994718A1
申请日:
2016.08.03
申请国别(地区):
CA
年份:
2017
代理人:
摘要:
A process for the application of a predetermined amount of oil to food pieces comprises: (a) providing or receiving a plurality of cut or shaped food pieces; (b) applying an oil-water emulsion to the food pieces for a time sufficient to provide a predetermined amount of oil to the food pieces and so that the food pieces have an initial moisture level after applying the oil-water emulsion; and (c) reducing the initial moisture level, in the absence of frying in oil, to a moisture level of from about 0.2 to about 80% by weight to provide a cooked food product, comprising said predetermined amount of oil, wherein step (c) does not comprises frying the food pieces in hot oil
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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