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PROCESS FOR THE CONTROLLED INTRODUCTION OF OIL INTO FOOD PRODUCTS
专利权人:
JimmyAsh LLC
发明人:
Jamshid Ashourian,Steven Phelps
申请号:
US16229454
公开号:
US20190313677A1
申请日:
2018.12.21
申请国别(地区):
US
年份:
2019
代理人:
摘要:
A process for the application of a predetermined amount of oil to food pieces comprises: (a) providing or receiving a plurality of cut or shaped food pieces; (b) applying an oil-water emulsion to the food pieces for a time sufficient to provide a predetermined amount of oil to the food pieces and so that the food pieces have an initial moisture level after applying the oil-water emulsion; and (c) reducing the initial moisture level, in the absence of frying in oil, to a moisture level of from about 0.2 to about 80% by weight to provide a cooked food product, comprising said predetermined amount of oil, wherein step (c) does not comprises frying the food pieces in hot oil.
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