HWANG, IN SUNG,황인성,KIM, JUNG SOO,김정수,HWANG, IN SUNGKR,KIM, JUNG SOOKR
申请号：
KR1020130141814
公开号：
KR1020150061044A
申请日:
2013.11.20
申请国别(地区):
KR
年份:
2015
代理人:
摘要：
The purpose of the present invention is to prepare a condonopsis lanceolata root potato and pork rib broth having high utilization of effective components of a condonopsis lanceolata by minimizing demolition of the effective components contained in the condonopsis lanceolata due to heating. To this end, the peeled and cut condonopsis lanceolata is immersed in solar salt water and is baked in a roasting frying pan for 2-5 minutes and is added to the potato and pork rib broth to be thermally treated for 3-5 minutes.
