ADRIANUS RUTGERUS ANTONIUS KARREMANS,MARTINUS GERARDUS VAN OORT,OSCAR CARREON
申请号：
NL2019710
公开号：
NL2019710B1
申请日:
2017.10.12
申请国别(地区):
NL
年份:
2019
代理人:
摘要：
The invention relates to a method for preparing a flour tortilla, comprising -preparing a tortilla dough from cereal flour and fat particles, which fat particles at least substantially consist of triglycerides of saturated fatty acids having8-22 carbon atoms； - shaping the tortilla dough into a tortilla shape； and -heating the shaped tortilla dough, thereby obtaining the flour tortilla. The invention further relates to a flour tortilla dough, comprising fat particles dispersed therein, Which fat particles at least substantially consist of triglycerides of saturated fatty acids having8-22 carbon atoms, and to a flour tortilla that can be obtained by a method according to the invention or made from dough according to the invention.
