A method of preparing tea comprising steps (a) selecting raw materials, wherein the raw materials include organic cumin seeds and organic funnel seeds (b) washing the raw materials thoroughly (c) sterilization of the raw materials via air-drying (d) mixing a predetermined amount of organic funnel seeds and a predetermined amount of organic cumin seeds into a tea bags, wherein the tea bag is 1.5 g (e) boiling 8 ounces of water, wherein the tea bag is added to the boiling water for 2 to 3 minutes and (f) serving the tea to a baby at room temperature wherein the tea is intended for babies to reduce colic, gas, constipation, and acid reflux.
