to provide the acidic oil-in-water type emulsified food freezing tolerance was improved. The aqueous phase containing the starch particles having an average particle diameter 3~60μm that are distributed in a non-dissolved state, the acidic oil-in-water emulsified food product containing edible oil of two or more oil droplets in the water phase .冷凍耐性が向上した酸性水中油型乳化食品を提供する。酸性水中油型乳化食品は、その水相に、非溶解状態で分散している平均粒子径3~60μmの澱粉粒子を含有し、水相中の油滴に2種以上の食用油脂を含有する。