The present invention is related to a novel process of preparing powder from the tender wheatshoots and similar grasses and products prepared therefrom, wherein the tender wheatshoots are organically grown. The product derived from the novel process has natural sweetness, bright green colour, very fine and superfine texture and has high nutritional contents. The process of the invention is simple and cost effective process imparting high nutritional value to the derived product which is a good organic food supplement for human consumption. The product derived from the process has moisture content of 3 to 6 %, carbohydrates (35.20 %), proteins (31.25 %), fat (4.09 %), crude fibres (17.68 %) and good amount of different minerals, vitamins, essential amino acids and chlorophyll.
