GREGG-ALBERS, JULIA L.,WOLFSCHOON-POMBO, ALAN,EIBEL, HERMANN
申请号：
CA2895299
公开号：
CA2895299A1
申请日:
2015.05.06
申请国别(地区):
CA
年份:
2015
代理人:
摘要：
The present invention relates to a method of producing a liquid dairyconcentrate, themethod comprising:providing a liquid dairy ingredient having a fat content of at least 35wt%；concentrating the liquid dairy ingredient by ultrafiltration and/ordiafiltration toobtain a concentrated liquid dairy ingredient as the retentate；adding sucrose and/or trisodium citrate to form a modified retentate；blending the modified retentate with one or more further ingredients； andhomogenising the blend to form a liquid dairy concentrate,wherein, during the step of blending the modified retentate with said one ormorefurther ingredients, the modified retentate is at a temperature of at least60°C.
