PROBLEM TO BE SOLVED: To provide a frozen noodle food product encapsulated in deep-fried bean curd, which requires no individual preparation of broth and allows for long-term storage while keeping the taste and flavor of a noodle food product, and a frozen noodle food product encapsulated in deep-fried bean curd, which is suitable for cooking by microwave oven.SOLUTION: A vacuum packed frozen wheat noodle encapsulated in deep-fried bean curd, for example, is manufactured by a method including the steps of: further packaging a frozen noodle food product 1 encapsulated in deep-fried bean curd including a frozen wheat noodle 10, concentrated frozen broth 20, an ingredient 30, and the like encapsulated in a deep-fried bean curd 40 in a flexible packaging bag and evacuating the air from the packaging bag so as to perform vacuum pack treatment and subsequently freezing the vacuum packed product at a temperature below freezing point for a predetermined time.COPYRIGHT: (C)2014,JPO&INPIT【課題】出汁等を個別に用意する必要がなく、長期保存が可能で、かつ、麺食品の味や風味を維持できる油あげ被包冷凍麺食品を提供すること。また、電子レンジでの調理に適する油あげ被包冷凍麺食品を提供すること。【解決手段】油あげ40で冷凍うどん麺10、濃縮した冷凍出汁20及び具材30などを被包した油あげ被包冷凍麺1を、さらに軟質の包装袋で包んだ後に当該包装袋から空気を抜きとる真空パック処理を行う工程と、当該真空パック処理工程後に氷点下の温度で所定時間冷凍する工程と、により製造された真空パック入り油あげ被包冷凍うどんなどを提供する。【選択図】図2
