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PROCÉDÉ DE PRODUCTION D'UN MATÉRIAU PROTÉIQUE TEXTURÉ
专利权人:
Ltd.;Nissin Foods Holdings Co.
发明人:
Murata, Minori,Yoshida, Kazuki,Seto, Jiro,Nambu, Tomoko
申请号:
EP17773755
公开号:
EP3437482A4
申请日:
2017.02.14
申请国别(地区):
EP
年份:
2019
代理人:
摘要:
Problem to be Solved An object of the present invention is to provide a method for producing a textured protein material having a meat-like fibrous texture. Solution The textured protein material having a meat-like fibrous texture can be produced by feeding a flat-sheet-like textured protein material prepared via pressurization and heating, and then extrusion by an extruder through cutting blade rolls composed of a pair of rolls facing each other and having a plurality of square-blade-like annular blades arranged in parallel, thereby making slits sheared on the topside and the underside of the textured protein material in the same direction as the extruded direction.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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