Stable milk mousse at room temperature

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专利权人:

Nestec S.A.

发明人:

FLORENTIN, Emmanuelle,CHEVALIER, Jean-François,CLAVIER MANRIQUE, Luis,STÖBER, Paul

申请号：

ES12795472

公开号：

ES2644569T3

申请日:

2012.12.06

申请国别(地区):

ES

年份:

2017

代理人:

摘要：

There is provided a shelf-stable dairy mousse in the form of an aerated oil-in- water emulsion, the shelf-stable dairy mousse comprising a dairy base, a fat source, an emulsifier and a hydrocolloid-based stabilizer system. The total fat content is from about 0,5 to about 15 wt % of fat, this fat comprising milk fat and cocoa fat. A process of preparing said shelf-stable dairy mousse is also provided.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/