EXTRUSION-STABLE POLY-UNSATURATED FATTY-ACID COMPOSITIONS FOR FOOD PRODUCTS
- 专利权人:
- 发明人:
- 申请号：
- KR20067019164
- 公开号：
- KR101285501(B1)
- 申请日:
- 2005.03.09
- 申请国别(地区):
- 韩国
- 年份:
- 2013
- 代理人:
- 摘要：
- The invention relates to the use of encapsulated particles containing PUFAs embedded in a protein matrix for the preparation of extruded food, to the PUFA-supplemented extruded food and to the process for the preparation thereof.
- 来源网站：
- 中国工程科技知识中心
